Paicho Sinki Gundruk is a traditional Nepalese pickled leafy vegetable that combines rich heritage with delicious taste.
Made from fermented leafy greens, this product offers a unique blend of tangy and savory flavors, making it a staple in Nepalese cuisine.
Rich in probiotics and essential nutrients, Paicho Sinki Gundruk is not only flavorful but also beneficial for digestion and overall health.
Perfect for making soups, Pickle, and curries, it brings an authentic taste of Nepali meal.
Packaged in airtight Packet to maintain its freshness and flavor, Paicho Sinki Gundruk is a convenient and nutritious addition to any pantry, preserving the traditional methods and flavors that have been cherished for generations.
About Supplier
Established in 2071 and located in Gulmi, Paicho Pasal Pvt. Ltd. is a well-known manufacturer of various food items. Their product range includes Achar, Chutney, Ketchup, Jam, vinegar, natural taste enhancer packed grains, and different types of flour. We also produce traditional Nepali foods like Gundruk, maseura, Chuk Amilo Etc. Paicho Pasal aims to use Locally Produce farmers' produce effectively and promote it in appropriate markets. Our products are popular and in high demand across Nepal, enjoyed by many people.
Paicho Sinki Gundruk (Pickled Leafy Vegetable)
Wholesale Information
Minimum Order Quantity: 10 Packet
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